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August 5, 2025educationUnpacking the Polystyrene Problem
Is polystyrene really that bad? Is it a tool that actually allows us to save time, money and the environment or does […]
July 22, 2025Chocolate WrapperTHE BITTER TRUTH: HOW CHOCOLATE PACKAGING IS POLLUTING OUR OCEANS
Sweet Treats, Bitter Consequences: How Chocolate Packaging Impacts Our Oceans Credit: Johannes Plenio Chocolate wrappers are a significant contributor to plastic pollution. […]
July 22, 2025communityThe Future of Single-Use Plastics: Upcoming Bans in NSW and Beyond
Plastic Bans Credit: Catherinesheila The global shift toward reducing plastic pollution is gaining momentum, and Australia is no exception. As of 1 […]
July 22, 2025educationSaying Goodbye to Single-Use Plastics
Introduction The world produces approximately 400 million tonnes of plastic each year—and over one-third of that is designed for single use (UNEP, […]
June 24, 2025educationPolystyrene Packaging: Mushroom Mycelium Packaging May Be the Solution
Expanded polystyrene (EPS), commonly used in takeaway containers, coffee cups and packaging, is cheap, light and convenient. But it’s also one of […]
April 22, 2025Chocolate WrapperPaper vs Plastic Wrappers: Which Chocolate Brands Have Made the Switch?
Have you ever wondered what rubbish is floating in our Harbours? At Seabin one of the largest growing categories of waste collecting […]
April 20, 2025Chocolate WrapperWhy We Should Hold Chocolate Brands Accountable
Every Easter, chocolate is everywhere and so is its packaging. But behind every shiny wrapper lies a bigger issue: single-use plastic waste. […]
April 11, 2025Chocolate WrapperThe Dark Side of the Chocolate Industry
Introduction Credit: Polina Tankilevitch It’s time we talk about the dark side of the chocolate industry. First, some context. Cocoa, a fine […]
March 27, 2025Chocolate WrapperAustralians Have a Problem, but Are Australians the Problem?
An Interview with Charlie the Chocolate Wrapper Australians generate more single-use plastic waste per person than any other country in the world—about […]